Best Carbon Steel Wok Flat Bottom 14 Inch in 2025
Updated on July 2025
#1
Recommended
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- Pre-seasoned for immediate use without any preparation.
- Spacious 14-inch cooking surface accommodates a variety of dishes.
- Develops a natural nonstick patina with regular use.
- Constructed from professional-grade carbon steel for durability.
- Features a durable ash wood handle for a comfortable grip.
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- Pre-seasoned for immediate use without any preparation.
- Spacious 14-inch cooking surface accommodates a variety of dishes.
- Develops a natural nonstick patina with regular use.
- Constructed from professional-grade carbon steel for durability.
- Features a durable ash wood handle for a comfortable grip.
#2
Value for Money
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- 14-inch (15 gauge) carbon steel wok with a round bottom, designed for commercial use and known for its quality since 2014.
- Not compatible with flat electric or induction stoves. Requires seasoning before use; instructions provided and customer support available.
- Handcrafted in Guangzhou, preferred by professional chefs. Weighs 4.6 pounds (2.1 kg), offering durability and stability.
- Features a heat-resistant steel helper handle for safe stirring and hanging, and a wooden handle designed for a secure grip.
- Craft Wok specializes in high-quality carbon steel woks, designed to bring the authentic stir-frying experience to home cooks.
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- 14-inch (15 gauge) carbon steel wok with a round bottom, designed for commercial use and known for its quality since 2014.
- Not compatible with flat electric or induction stoves. Requires seasoning before use; instructions provided and customer support available.
- Handcrafted in Guangzhou, preferred by professional chefs. Weighs 4.6 pounds (2.1 kg), offering durability and stability.
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#3
15% Off
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- Authentic flavors of Asian cuisines, designed to retain moisture and taste.
- Pre-seasoned carbon steel wok for enhanced performance; requires a light oil seasoning before initial use.
- Constructed from heavy-duty black carbon steel with an ergonomic wooden handle for comfortable use.
- Versatile cooking options including stir-frying, pan-frying, braising, and deep-frying; best suited for gas stovetops and open flames.
- Lightweight design for easy transport and storage, with included care instructions for maintenance.
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- Authentic flavors of Asian cuisines, designed to retain moisture and taste.
- Pre-seasoned carbon steel wok for enhanced performance; requires a light oil seasoning before initial use.
- Constructed from heavy-duty black carbon steel with an ergonomic wooden handle for comfortable use.
- Versatile cooking options including stir-frying, pan-frying, braising, and deep-frying; best suited for gas stovetops and open flames.
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#4
8% Off
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- Authentic flavors of Chinese and Asian cuisines can be enjoyed at home with this 13.5-inch flat-bottom wok, designed to retain juices and flavors.
- This carbon steel wok is pre-seasoned using high temperatures over 600°F, providing a foundation for effective cooking but requires additional oil seasoning.
- Constructed from heavy-duty black carbon steel, the wok features an ergonomic wooden handle for comfortable usage.
- The versatility of the wok allows for various cooking methods such as stir-frying, pan-frying, braising, and deep-frying.
- Designed for convenience, the wok is lightweight for easy transportation and storage.
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- Authentic flavors of Chinese and Asian cuisines can be enjoyed at home with this 13.5-inch flat-bottom wok, designed to retain juices and flavors.
- This carbon steel wok is pre-seasoned using high temperatures over 600°F, providing a foundation for effective cooking but requires additional oil seasoning.
- Constructed from heavy-duty black carbon steel, the wok features an ergonomic wooden handle for comfortable usage.
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#5
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- 14-inch heavy-duty 15-gauge carbon steel wok, designed for durability and commercial use.
- Flat bottom design compatible with electric and gas stoves; seasoning instructions included for optimal use.
- Hand hammered in Guangzhou by skilled artisans, weighing 4.6 pounds, providing a sturdy cooking experience.
- Steel helper handle remains cool during high-heat cooking and facilitates storage; wooden handle offers a secure, non-slip grip.
- Established brand with a focus on quality carbon steel woks, delivering a professional stir-frying experience for home cooks.
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- 14-inch heavy-duty 15-gauge carbon steel wok, designed for durability and commercial use.
- Flat bottom design compatible with electric and gas stoves; seasoning instructions included for optimal use.
- Hand hammered in Guangzhou by skilled artisans, weighing 4.6 pounds, providing a sturdy cooking experience.
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#6
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- Made from high-quality carbon steel for authentic Asian cooking.
- 14-inch size suitable for family meals and versatile cooking methods like searing and stir-frying.
- Preseasoned surface eliminates the need for initial seasoning and develops a natural non-stick patina.
- Features an ergonomic, removable beech wood handle and a hang hole for convenient storage.
- Ideal for both enhancing your cooking skills and everyday kitchen use.
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- Made from high-quality carbon steel for authentic Asian cooking.
- 14-inch size suitable for family meals and versatile cooking methods like searing and stir-frying.
- Preseasoned surface eliminates the need for initial seasoning and develops a natural non-stick patina.
- Features an ergonomic, removable beech wood handle and a hang hole for convenient storage.
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#7
10% Off
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- 14-inch carbon steel wok with a 6-inch flat bottom for balanced cooking
- Durable construction offers quick and uniform heat distribution
- Riveted wooden handles remain cool during use
- Develops a natural nonstick surface with regular use
- Compatible with various heat sources, including induction and gas
- Requires seasoning before first use
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- 14-inch carbon steel wok with a 6-inch flat bottom for balanced cooking
- Durable construction offers quick and uniform heat distribution
- Riveted wooden handles remain cool during use
- Develops a natural nonstick surface with regular use
- Compatible with various heat sources, including induction and gas
- Requires seasoning before first use
#8
7% Off
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- Versatile 14-inch flat-bottom wok suitable for stir-frying, steaming, deep-frying, and reheating meals.
- Constructed from 1.8mm heavy-gauge carbon steel for even heat retention and distribution, with double-riveted acacia wood handles for improved grip and heat resistance.
- Features a non-toxic, PTFE and PFOA-free non-stick interior, heat resistant up to 500°F, allowing for healthy, low-oil cooking and easy cleanup.
- Compatible with all stovetops, including gas, electric, ceramic, and induction, thanks to its flat bottom design.
- Kenmore brand trusted for over 100 years, known for high-performance and quality kitchen products.
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- Versatile 14-inch flat-bottom wok suitable for stir-frying, steaming, deep-frying, and reheating meals.
- Constructed from 1.8mm heavy-gauge carbon steel for even heat retention and distribution, with double-riveted acacia wood handles for improved grip and heat resistance.
- Features a non-toxic, PTFE and PFOA-free non-stick interior, heat resistant up to 500°F, allowing for healthy, low-oil cooking and easy cleanup.
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#9
21% Off
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- Carbon steel construction provides a natural nonstick surface after seasoning, with no chemical coatings. Pre-seasoned at high temperatures for enhanced durability and resistance to wear and corrosion.
- Designed for optimal heat distribution, this wok retains moisture and flavor, with a curved shape that maximizes cooking area.
- Flat-bottom design suitable for all stovetops, allowing for various cooking methods including stir-frying, braising, and deep-frying.
- Ergonomic wooden handle offers a comfortable grip and protects against burns, accommodating portions for 3-6 people.
- Vertical lid design allows for easy handling and storage; set includes a silicone spatula for convenience.
- Comes with a lifetime quality assurance, ensuring customer satisfaction.
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- Carbon steel construction provides a natural nonstick surface after seasoning, with no chemical coatings. Pre-seasoned at high temperatures for enhanced durability and resistance to wear and corrosion.
- Designed for optimal heat distribution, this wok retains moisture and flavor, with a curved shape that maximizes cooking area.
- Flat-bottom design suitable for all stovetops, allowing for various cooking methods including stir-frying, braising, and deep-frying.
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#10
5% Off
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- Constructed from durable 14-gauge carbon steel
- Flat base compatible with electric stoves and grills
- Wooden side handle provides better control during cooking
- Unseasoned carbon steel for optimal heat distribution
- Requires seasoning before first use. Hand wash and dry immediately.
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- Constructed from durable 14-gauge carbon steel
- Flat base compatible with electric stoves and grills
- Wooden side handle provides better control during cooking
- Unseasoned carbon steel for optimal heat distribution
- Requires seasoning before first use. Hand wash and dry immediately.
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